Pastry Brushes Plastic 2Pcs Set

Two nylon-bristle pastry brushes in different widths: one wider for coating large tart shells and sheet pans with butter, and a narrower brush for detail glazing on biscuits or applying sugar syrup to individual sponge layers. Flexible bristles pick up thin liquids without dripping and spread evenly without streaking. Practical for home bakers who bake regularly and like a dedicated backup brush always available. Because nylon bristles retain fat and egg residue, wash both brushes immediately after each use in warm soapy water. Store bristles-up or hang to dry; bristles-down traps moisture at the ferrule and shortens the lifespan.